Boston Wine and Food Festival

Boston Wine and Food Festival
Thursday, Feb 22, 2024 at 6:00pm
Boston Harbor Hotel
70 Rowes Wharf


6:00 p.m: Italiano Spritz To Spirits With Nonino Cocktails
Pop-Up Tasting
John Fosters Salon
$70 inclusive of tax and gratuity
Experience the best from Italy and enjoy a spritz with us as we explore Italian spirits and cocktails

Amaro, Liqueurs, Botanicals - let your taste buds rejoice in Italian passion as we embrace the delights of the herb, fruit, and grape. Join Francesca Nonino’s libations with mixologist Troy Clark - all in the comfort of Boston Harbor Hotel. Cocktails will be paired with a delectable bite of food by Executive Chef David Daniels.

7:00 p.m: Rhone Valley With Domaine La Ferme Du Mont
Winemaker Dinner
Meritage Room
$245 inclusive of tax and gratuity

Rhone Valley boasts a collection of legendary vineyards and appellations rivaled by few throughout the world. La Ferme du Mont, now owned and vinified by Stephane Vedeau, produces wine from many of these great terroirs. Whether a village level Cotes du Rhone or an intense Châteauneuf-du-Pape, his wines are always structured and elegant. Native yeasts and biodynamic methods are used to produce wines with freshness and soul. Stephane is a seriously talented winemaker who is quickly emerging as a star of the region.

Join owner and winemaker Stephane Vedeau to explore these distinguished wines served alongside a wonderful four-course dinner created by Executive Chef David Daniels. This event is designed for dedicated fans of the region or anyone who wants to fall in love with the power and precision of Southern Rhone wines.

Featured Wines:
2018 La Truffiere Cotes du Rhone Blanc
2021 Châteauneuf du Pape Blanc
2021 Mademoiselle du Mont Cotes du Rhone
2021 Cotes du Rhone Villages Ponnant
2013 Châteauneuf du Pape Capelan
2021 Jugunda Gigondas
2020 Vinsobre